Switzerland (瑞西)

Switzerland
すいす
スイス








The cuisine of Switzerland is multifaceted. While some dishes such as fondue, raclette or rösti are omnipresent through the country, each region developed its own gastronomy according to the differences of climate and languages.Traditional Swiss cuisine uses ingredients similar to those in other European countries, as well as unique dairy products and cheeses such as Gruyère or Emmental, produced in the valleys of Gruyères and Emmental. The number of fine-dining establishments is high, particularly in western Switzerland.

Chocolate has been made inSwitzerland since the 18th century but it gained its reputation at the end of the 19th century with the invention of modern techniques such as conching and tempering which enabled its production on a high quality level. Also a breakthrough was the invention of solid milk chocolate in 1875 by Daniel Peter. The Swiss are the world’s largest consumers of chocolate.

from Wikipedia
Switzerland mapa  de japon japanese download shop

[ Switzerland ]

Size:750*1334px
format:Jpeg

$0.99 – add to cart

hiragana, katakana and kanji downloads shop!

Switzerland mapa de japon simpleJapanese downloads

 Switzerland name in japanese

 events Japanese downloads

tongue twisters in Japan

Switzerland long sentences in Japanese

  countries and regions in Japanese